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Cuisine
美食饗宴
菜單介紹
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精選餐酒饗宴(Meals Menu)
爐烤黑豬肉五花肉馬告醬汁(roasted pork native pepper sauce)
$350
坦都里香料烤雞胸(chicken tendoori)
$350
安格斯紐約客馬告醬汁(angus strip steak native pepper sauce)
$1050
刺蔥風味烤紅尼羅魚(roasted fish with naive herb)
$350
泡菜腐乳醬鵪鶉(quail kimchi sauce)
$400+10%
刺蔥培根烘蛋(tortilla with naive herbs bacon)
$300
番茄燉牛肚(stewed beef tripe with spicy tomato sauce)
$450
香料奶油烤白玉蝸牛(escargots with garlic butter)
$450
松露風味薯條(french fries of truffle flavor)
$150
伊比利豬臘腸拼盤(sliced iberico sausage)
$350
爐烤季節時蔬(roasted seasonal vegetable)
$200
法國麵包(bread)
$100精選分享餐(Chef Special)
精選分享餐(Chef Special)
坦都里香料烤雞胸(Chinken Tendoori)
刺蔥風味烤紅尼羅魚(Roasted Fish With Naive Herb)
松露風味薯條(French Fries Of Truffle Flavor)
法國麵包(Bread)